We decided to fore go the standard 4Th of July BBQ tradition of burgers, dogs, (tri-tips). A few days prior to the weekend I received my new pizza peel, so that mandated the pizza cooker be fired up. As I am of the school of thought that one must be able to crawl, before they can walk I cut corners and had the pizza place in town make us prebakes. Once I have mastered the baking part I will expand to making my own dough....The fire was started two hrs before the 1st pizza hit the bricks. That thing can easily maintain 500 degrees with out going gonzo on how much wood you put in it. I was turning out pizzas on the average of 7 1/2 mins a piece. I suppose you could aspire for quicker turn around times, but WTF...we are in WhiteCloud and who the hell is in that big of a hurry. On a serious note, the shit was good.
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